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Longkou Vermicelli (250g)
180
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Longkou Vermicelli, weighing 250g, offers a premium-quality staple ideal for a variety of Asian dishes. Made from high-grade mung bean starch, this vermicelli is known for its smooth texture and excellent elasticity, enhancing any recipe with authentic flavor and bite. Its translucent strands cook quickly and evenly, making it a versatile choice for soups, stir-fries, and cold salads. Perfect for both home cooks and culinary professionals seeking consistent results and traditional taste.